Category:

Old World Vino Rosso D’italia

Italy is renowned for being the cradle of wine culture, which is why it was also known as Enotria. For three thousand years, its people have tended to their vines, finding the best grape varieties for their area. Many types of grape are now the distinguishing characteristics of this winegrowing nation.

Tasting comments

Colour: deep red. Pleasantly mineral on the nose, enriched with a bouquet of red fruits. It is elegant and delicate on the palate with a perfect balance of soft, creamy sapidity

Vinification

This wine is the result of selected grapes, expertly blended to guarantee a balanced quality that remains constant over time. After a period of fermentation in steel, the final stage is refinement in wood to enhance the elegant flavour.

Serving suggestion

A spicy, full-bodied red that pairs beautifully with flavoured meats such as steak, lamb and pork ribs. Its sapidity means it is a good match with cheese, such as Pecorino or Caciotta, where it reveals a surprising harmony.

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