Apaltagua Reserva Carmenere
Our entire vineyards are carefully tended with affection and with respect for the natural surroundings. The grapes in our Apaltagua Reserva Carmenere wine come from our own vineyards located in the Central Valley of Chile, a place renowned for the perfect natural conditions required for the growth of grapevines
Tasting notes
Our Apaltagua Reserva Carmenere is an intense wine, wild purple in color. >From start to finish, the touches of tobacco, and red and black cherries intermingle, producing a great potency in the mouth. It possesses a generous body with smooth and friendly tannins. It is a well rounded wine with a juicy and lingering finish.
Vinification
The grapes are harvested by hand in April when they have reached optimal maturity. In order to extract color and aromas, the must is interfused with its skin for three days at low temperatures. The must is then fermented for seven days in stainless steel tanks with selected yeasts at temperatures ranging from 26° to 28°C (79° to 82° F). The wine is next left to macerate for an additional ten days to extract its fruity characteristics. Then, 50% of the wine is aged in oak barrels for six to eight months before its launch on the market.
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The True Wine Sdn. Bhd. (1226212-M)
3671, 3671-A Jalan Ampang,
Batu 4, 50450 Kuala Lumpur
+603-4265 7666
enquiry@thetruewine.com.my
