Category: ITALY

Old World Zinfandel

Black Zinfandel has been growing in the “heel of Italy” for over a thousand years. Thanks to the warm, sunny climate and continuous sea breezes, the grapes ripen with a high natural sugar content that ferments easily into a high alcohol content.

Tasting comments

Colour: deep red. Pleasant on the nose and enriched with a bouquet of ripe fruit. Extremely elegant and delicate on the palate, with soft, creamy notes of red fruit. The persistent finish is a return to the enveloping sensations of ripe fruit.

Vinification

Red wine made with selected grapes and wines from different years. A period of fermentation is followed by the precious refinement in wood that tailors the wine to the palate of every consumer, creating a quality that remains constant over time.

Serving suggestion

Perfect with spicy foods and especially roast or fried duck or game with wild red currants. And if you want to astound your guests, why not try it with extra dark chocolate (at least 75%) on a relaxing occasion or after dinner?